IBA?UIBC Cup of Bakers 2027 “Golden Statue Cup” China Choice – Hong Kong & Macao SAR Choice Competitors Efficiently Held in Hong Kong
Competitors Highlights Business Excellence and Strengthens Worldwide Change within the Baking Sector
HONG KONG, June 7, 2026 /PRNewswire/ — The Last of the IBA?UIBC Cup of Bakers 2027 “Golden Statue Cup” China Choice – Hong Kong & Macao SAR Choice Competitors was efficiently held on the Worldwide Culinary Institute in Hong Kong. The occasion introduced collectively main baking professionals, business representatives, and authorities officers to rejoice excellence, innovation, and expertise improvement inside the baking business.
Recognised as one of many world’s most prestigious skilled baking competitions, the IBA?UIBC Cup of Bakers serves as an essential worldwide platform for showcasing craftsmanship, selling skilled improvement, and fostering cross?border collaboration. By its rigorous requirements and world affect, the competitors continues to encourage excellence and strengthen connections amongst baking professionals worldwide.
As Title Sponsor of the China Choice Competitors and an extended?standing supporter of business improvement, Lam Quickly (Hong Kong) Restricted stays dedicated to nurturing expertise, encouraging innovation, and facilitating worldwide alternate, contributing to the development of the baking business throughout Mainland China, Hong Kong, Macao, and past.
This yr’s Hong Kong & Macao SAR Choice Competitors featured excellent baking professionals from throughout the area, who demonstrated distinctive technical experience, creativity, and craftsmanship by way of a sequence of difficult duties. The occasion additionally highlighted the continual progress and rising worldwide competitiveness of China’s baking business.
The competitors obtained sturdy help from business organisations and stakeholders. Distinguished friends included Mr Zhang Jiukui, Chairman of the China Affiliation of Bakery & Confectionery Business; Mr Kevin Choi, JP, Everlasting Secretary for Innovation, Know-how and Business Bureau; Ms Stefanie Walter, Vice Consul of the German Consulate Common Hong Kong; Mr Edward Yu Kin Keung, Deputy Secretary for Atmosphere and Ecology (Meals); Hon Shiu Ka?Fai, BBS, JP, Legislative Council Member (Wholesale and Retail); Hon Jonathan Leung Chun, MH, Legislative Council Member (Catering); and Mr Lim Shueh Hann, Chief Government Officer and Government Director of Lam Quickly (Hong Kong) Restricted, along with representatives from authorities, enterprise, business associations, and the baking neighborhood.
Commenting on the importance of the competitors, Mr Zhang Jiukui stated:
“The IBA?UIBC Cup of Bakers is extensively recognised as one of the vital influential and revered competitions within the world baking business, also known as the ‘Olympics of Baking’. Establishing the Hong Kong & Macao SAR Choice Competitors not solely displays the spirit of regional collaboration but additionally highlights the variety and richness of Chinese language baking tradition. We hope this platform will allow extra gifted professionals to showcase their experience on the worldwide stage and contribute to the continued improvement of the business.”
Mr Kevin Choi, JP, added:
“The Hong Kong SAR Authorities is dedicated to advancing innovation and expertise whereas selling new industrialisation. The baking business is present process vital transformation by way of automation, digitalisation, and good manufacturing. From meals expertise and precision manufacturing programs to knowledge?pushed provide chain administration, innovation is creating new alternatives to reinforce effectivity, high quality, and competitiveness, driving sustainable and excessive?worth development.”
As a global gateway connecting China with world markets, Hong Kong provides distinctive benefits for facilitating business alternate, skilled collaboration, and worldwide enterprise improvement. By bringing collectively business leaders, policymakers, and baking professionals, the competitors supplies a useful platform for information sharing and cooperation between Mainland China, Hong Kong, Macao, and the worldwide baking neighborhood.
A delegation of baking business representatives from Mainland China additionally participated in alternate and commentary actions through the occasion, additional strengthening collaboration inside the Guangdong?Hong Kong?Macao Larger Bay Space and selling skilled exchanges throughout the business.
Mr Lim Shueh Hann commented:
“Expertise improvement and worldwide alternate are basic to the lengthy?time period success of the baking business. As a bridge connecting China with the world, Hong Kong supplies a great platform for collaboration {and professional} studying. By this competitors, we hope to create extra alternatives for baking professionals from Mainland China, Hong Kong, and Macao to interact with worldwide friends, broaden their views, and exhibit the innovation and achievements of China’s baking business on the worldwide stage.”
Following a full day of competitors, the winners have been introduced as follows:
Skilled Class
Champion: LAI, Lam Yam
First Runner?up: KWOK, Shing Chung
Second Runner?up: CHAN, Ka Wai
Scholar Class
Champion: FUNG, Chui Shan
First Runner?up: CHENG, Yu Lam
Second Runner?up: YU, Chun Kuen
The Champion of the Skilled Class will advance to the China Nationwide Last, scheduled for Could 2027. The general winner of the China Nationwide Last will characterize China on the IBA World Last in Germany in October 2027.
Wanting forward, Lam Quickly (Hong Kong) Restricted will proceed working carefully with business associations, academic establishments, and enterprise companions to help expertise cultivation, skilled improvement, and worldwide cooperation. Leveraging Hong Kong’s strategic function as a world connector, the Group stays dedicated to contributing to the excessive?high quality improvement of the baking business and serving to extra Chinese language baking professionals acquire worldwide recognition.
About Lam Quickly (Hong Kong) Restricted
Lam Quickly (Hong Kong) Restricted, listed on The Inventory Change of Hong Kong Restricted, is a Hong Kong?based mostly funding holding firm principally engaged in meals and residential care companies. The Firm operates by way of two segments:
Meals phase – manufacture and gross sales of meals merchandise, together with flour, edible oil, and specialty fat. Meals manufacturers embrace Knife, Crimson Lantern, Golden Statue, and American Roses.
House Care phase – manufacture and gross sales of family and institutional cleansing merchandise.
House care manufacturers embrace AXE, Labour, and Procleanic.

